About
Dr. Swati Hazra obtained her joint M.Tech.-Ph.D. degree in 2021 from the Agricultural and Food Engineering Department, Indian Institute of Technology Kharagpur. She worked on the project “Development of Climatic Adaptive Agro-Technologies for Sustainable Wheat and Corn Production in Eastern India” under "Sustainable Food Security through: Technological Interventions for Production, Processing and Logistics" funded by the Ministry of Human Resource Development, Govt. of India. Dr. Hazra completed her B.Sc. (Hons.) and M.Sc. in Botany from University of Calcutta.